Today's Housemade Soup
Cup or Bowl
2.50/3.50

Caesar Salad with Ancho Cumin Chicken* or Shrimp
with Cranberries, Crumbled Blue Cheese & Walnuts
10.00

Organic Baby Green Tossed Salad
with Basil Balsamic Vinaigrette, Grilled Eggplant, Roasted Peppers, Cukes, Cherry Tomato, Celery, Chick Peas, Feta Cheese
8.00

Grilled Portabella Mushroom on Organic Wheat Bun
with Chipolte Goat Cheese Mayo, Lettuce, Tomato and Onions
9.00

Linguine Pasta
with Grilled Shrimp, Broccoli, Mozzarella, Olive Oil, Garlic and Parmigianino Reggiano
10.00

Local Veggie Pizza
Zucchini, Yellow Squash, Spinach, Fresh Tomato, Basil, Mozzarella 8.00

Veggie Panini
with Two Cheeses, Organic Broccoli & Carrots on Organic House Made Light Wheat, served with Ancho Chili Fries, Organic Baby Green Salad, or House Chips
8.00

Turkey* or Tuna Panini
with Two Cheeses, Organic Broccoli & Carrots on Organic House Made Light Wheat, served with Ancho Chili Fries, Organic Baby Green Salad, or House Chips
9.00

195 Kobe Burger*

on an Organic Sprouted Bun with Swiss Cheese, Red Cabbage Slaw, Russian Dressing, served with Ancho Chili Fries, Organic Baby Green Salad, or House Chips

10.00

Beer Battered Tilapia Sandwich

with Lettuce, Canola Mayo, Tomato, Onion, on an Organic Sprouted Bun served with Ancho Chili Fries, Organic Baby Green Salad, or House Chips

10.00

Indian Curry Chicken*

With Organic Basmati Rice, Chickpeas, and Raita

10.00

Sauteed Organic Tofu and Vegetables

with Red Curry Organic Peanut Sauce, Broccoli, Potatoes,

Sugar Snap Peas, Carrots

8.00

Grilled BBQ Chicken* Sandwich

on an Organic Sprouted Bun with Canola Mayo, Lettuce, Tomato, Onion, served with Ancho Chili Fries, Organic Baby Green Salad, or House Chips

10.00

Grilled Scottish Salmon

~Heart Healthy~

Topped with Guacamole served with a Spinach Salad, Grilled Zucchini, and Pomegranate Vinaigrette

10.00

Chicken Stirfry*

~Heart Healthy~

with Broccoli, Carrots, Zucchini, Peppers, Pineapple, over Organic Brown Basmati Rice

10.00